Plant-Based Food and Beverage Market Report Overivew
The Plant-Based Food and Beverage Market Research Report covers a detailed analysis of strategy, micro and macro market trends and scenarios, pricing analysis, and short-term market circumstances, as well as an in-depth look at the main rivals. The report covers future trends that are expected to drive the development of the Plant-Based Food and Beverage market.
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Plant-Based Food and Beverage Market size was valued at USD 65.44 Billion in 2023 and the Plant-Based Food and Beverage Market revenue is expected to reach USD 132.81 Billion by 2030, at a CAGR of 10.64% over the forecast period.
Plant-Based Food and Beverage Market Report Scope and Research Methodology
The global Plant-Based Food and Beverage market report delineates both past and present growth trajectories, offering insights into the market’s Compound Annual Growth Rate (CAGR), size, forecasts, revenue share, and pricing trends. Within the report, industry-specific challenges, lucrative opportunities, and technological advancements are expounded upon, aiding key players in enhancing their revenue and fostering growth. The report not only captures prevailing trends but also anticipates those driving the evolution of the Plant-Based Food and Beverage market. Encompassing a competitive landscape, the report delves into prospective technical and financial aspects within the Plant-Based Food and Beverage industry. It also encompasses comprehensive company profiles, encompassing details like capacity, manufacturing, pricing, costs, revenue, and relevant statistics. Utilizing a bottom-up approach, the report estimates the Plant-Based Food and Beverage market size in terms of both value and volume.
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Plant-Based Food and Beverage Market Regional Insights
The Plant-Based Food and Beverage market study includes company profiles from various regions, as well as information on their business strategies and statistics. The analysis of dynamics and the Plant-Based Food and Beverage market size has been provided at local, regional and global levels.
Plant-Based Food and Beverage Market Segmentation
by Type
Plant-Based Milk Alternatives
Almond milk
Soy milk
Oat milk
Coconut milk
Rice milk
Plant-Based Meat Substitutes
Tofu
Tempeh
Seitan
Others
Others
The market is divided into Plant-Based Meat Substitutes, Plant-Based Milk Alternatives, and Others based on Type. Throughout the course of the forecast period, the plant-based Milk Alternatives category is anticipated to maintain its dominant market share in the Plant-Based Food and Beverage market. It led the market in 2023. Non-dairy substitutes for conventional cow’s milk are offered in the Plant-Based Milk Alternatives sector of the Plant-Based Food and Beverage business. A number of causes, including the surge in plant-based diets, environmental concerns, dairy allergies, and lactose intolerance, have contributed to the tremendous growth of this market in recent years. The nutritional value of plant-based milk substitutes varies based on the plant source and any fortification that plant-based food and beverage producers add. Although they don’t naturally have as much protein as milk from cows,For plant-based milks to be more nutritionally comparable to dairy milk, many of them are fortified with minerals like calcium, vitamin D, vitamin B12, and protein.
by Distribution Channel
Retail Stores
E-commerce
Foodservice
Plant-Based Food and Beverage Market Key Players
North America:
1. Beyond Meat, Inc. – El Segundo, California, United States.
2. Impossible Foods Inc. – Redwood City, California, United States.
3. Danone North America – White Plains, New York, United States.
4. Califia Farms – Los Angeles, California, United States.
5. Daiya Foods Inc. – Vancouver, British Columbia, Canada.
6. Ripple Foods – Emeryville, California, United States.
7. Gardein – Richmond, British Columbia, Canada.
8. Oatly AB – Malmo, Sweden (with significant operations in North America).
9. Tofurky – Hood River, Oregon, United States.
10. Sweet Earth Foods – Moss Landing, California, United States.
Europe
11. Quorn Foods – Stokesley, North Yorkshire, United Kingdom.
12. Violife – Thessaloniki, Greece.
13. Alpro – Ghent, Belgium
14. The Vegetarian Butcher – Breda, Netherlands
15. Plenish – London, United Kingdom.
16. Veganz – Berlin, Germany.
17. Wicked Healthy – London, United Kingdom.
18. Naturli’ Foods – Copenhagen, Denmark.
19. Moving Mountains – London, United Kingdom.
20. Vivera – Holten, Netherlands.
Asia-Pacific:
21. Nutritional Holdings Limited – Gold Coast, Queensland, Australia.
22. Sanitarium Health Food Company – Warburton, Victoria, Australia.
23. Nature’s Charm – Bangkok, Thailand.
24. Sunfed Meats – Auckland, New Zealand.
25. OmniPork – Hong Kong.
26. Vitasoy International Holdings Limited – Hong Kong.
27. Green Common – Hong Kong.
28. Yum China Holdings, Inc. – Shanghai, China.
29. Cocowhip – Byron Bay, New South Wales, Australia.
30. Otsuka Holdings Co., Ltd. – Tokyo, Japan.
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Key questions answered in the Plant-Based Food and Beverage Market are:
- What are the Plant-Based Food and Beverage Market segments?
- Who are the top players in the Plant-Based Food and Beverage industry?
- What is the expected Plant-Based Food and Beverage Market size by 2029?
- What was the Plant-Based Food and Beverage Market size in 2022?
- Which region held the largest Plant-Based Food and Beverage market share in 2022?
Key Offerings:
- Market Overview
- Market Share
- Market Size
- Forecast by Revenue | 2023−2029
- Market Dynamics – Growth Drivers, Restraints, Investment Opportunities, and Key Trends
- Market Segmentation – A detailed analysis by segments, sub-segments and region
- Competitive Landscape – Top Key Vendors and Other Prominent Vendors
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Table of content for the Plant-Based Food and Beverage Market includes:
Global Plant-Based Food and Beverage Market: Research Methodology
Global Plant-Based Food and Beverage Market: Executive Summary
Market Overview and Definitions
Introduction to the Global Market
Summary
Key Findings
Recommendations for Investors
Recommendations for Market Leaders
Recommendations for New Market Entry
3.Global Plant-Based Food and Beverage Market: Competitive Analysis
MMR Competition Matrix
Market Structure by region
Competitive Benchmarking of Key Players
Consolidation in the Market
M&A by region
Key Developments by Companies
Market Drivers
Market Restraints
Market Opportunities
Market Challenges
Market Dynamics
PORTERS Five Forces Analysis
PESTLE
Regulatory Landscape by region
North America
Europe
Asia Pacific
Middle East and Africa
South America
COVID-19 Impact
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